Market of fish and fish products. Current situation and forecast

Готовое маркетинговое исследование

Дата выхода отчёта: 26 октября 2011 г.
География исследования: Россия
Период исследования: 2011 (актуализация по запросу)
Язык отчёта: Русский и Английский
Способ предоставления: электронный

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Subject of research:

MARKET OF FISH AND FISH PRODUCTS

Goal of research:

EVALUATION OF THE MARKET AND FORECAST OF ITS DEVELOPMENT FOR 2011-2013.

Regions of research:

RUSSIA AND RF REGIONS

Main blocks of research:

VOLUME OF RUSSIAN MARKET OF FISH AND FISH PRODUCTS

STRUCTURE OF RUSSIAN MARKET OF FISH AND FISH PRODUCTS

TRENDS ON THE RUSSIAN MARKET OF FISH AND FISH PRODUCTS

ANALYSIS OF RETAIL SALES OF FISH AND FISH PRODUCTS IN RUSSIA

PRODUCTION OF FISH AND FISH PRODUCTS IN RUSSIA

LARGEST RUSSIAN PRODUCERS OF FISH AND FISH PRODUCTS

ANALYSIS OF EXPORT OF FISH AND FISH PRODUCTS

ANALYSIS OF IMPORT OF FISH AND FISH PRODUCTS

PRODUCER PRICES ON THE RUSSIAN FISH AND FISH PRODUCTS MARKET

RETAIL RPICES ON THE RUSSIAN MARKET OF FISH AND FISH PRODUCTS

FORECAST OF DEVELOPMENT OF THE RUSSIAN FISH AND FISH PRODUCTS MARKET FOR 2011-2013.

Largest Russian companies with profiles:

“MURMANSKY TRALOVY FLOT” JSC

“OKEANRYBFLOT” JSC

“ARKHANGELSKY TRALOVY FLOT” JSC

FISHING COLLECTIVE FARM NAMED AFTER LENIN

“NAKHODKINSKAYA BAZA AKTIVNOGO MORSKOGO RYBOLOVSTVA”

Market segmentation by:

TYPES OF FISH AND FISH PRODUCTS

BY IMPORTED/DOMESTIC PRODUCTS

SALES CHANNELS OF FISH AND FISH PRODUCTS

Types of fish and fish products, considered in the research:

LIVE FISH

COOLED FISH

FROZEN FISH

BALYK PRODUCTS

HERRING

SALTED FISH

SMOKED FISH

MARINATED FISH AND FISH IN SPICY SALTING

AIR-CURED AND DRIED FISH

FISH FILLET

MINCED FISH

FISH OF SPECIAL CLEANING

For the main companies the production volumes, financials of activity, balance sheets, profit and loss statements, cash-flow statements, subsidiaries and other data are presented.

Information sources used:

Federal State Statistics Service

RF tax service

Expert evaluations

Materials of field establishments

Field print and electronic, business and specialized publications

Material of producing companies and market players

The research presents 105 schedules, 47 diagrams, 91 table.

EXTRACTS FROM RESEARCH

ANALYSIS OF RETAIL SALES OF FISH AND FISH PRODUCTS IN RUSSIA

Volume of fish and fish products sales in Russia on the retail market in 2010 grew by ***,6% and amounted to ***,8 bln.rub. Annual dynamics of fish and fish products sales in Russia has certain seasonal nature: rather sharp reduction of sales happens in the first quarter, however, by the end of the year the sales of fish usually exceed the last year’s values.

In the first quarter of 2011 in Russia the retailing of fish, fish products and seafood made up ***,2 bln.rub.

In 2010 the largest federal district on fish and fish products sales was the Central Federal District, where the sales of products amounted to almost *** bln.rub. The *** FD ranks second on this value (43,9 bln.rub.), Siberian FD – third (***bln.rub.). The retailing turnover of fish and fish products was about *7 bln.rub. in 2010 in *** and Urals, as well as in *** districts. In Far Eastern FD the volume of retail market of fish, according to official statistics, amounted to *** bln.rub.?

PRODUCTION OF FISH AND FISH PRODUCTS IN RUSSIA

In 2010 the volume of fish and fish products production amounted to *** mln.ton, which is by 1*% more, than in 2009.

The largest segment among the various types of produced in Russia fish and fish products refers to frozen fish. Its share in 2010 was equal to 48,5% in the Russian production. The second largest segment is the live fish (***%), third – herring (including *,9% - of al types of processing, *,2% - frozen). Also a relatively large segment of fish processing in Russia is the production of fresh or cooled fish, which accounted for 10,6% in 2010.

In 2007-2009 the volume of live fish production in Russia amounted to about *** ths. ton and the growth or decrease rates were not significant. In 2010 the Russian production of live fish increased considerably. The growth rates amounted to *6,5%. ?

ANALYSIS OF FISH AND FISH PRODUCTS EXPORT

In 2010 the volume of Russian export of fish and fish products increased by 2*% and amounted to *** mln.ton. In value terms the volume of export in 2010 also increased by *7%. Altogether, the sales of fish and fish products on the external market amounted to over *** bln. USD.

The Russian import of fish and fish products in physical terms by **% consists of frozen fish. Less than 4% in 2010 accounted for fillet, minced fish and other fish meat. The share of dried, salted, marinated or smoked fish amounted only to 0,4%.

In 2010 the Russian export of frozen fish grew by *9% and amounted to *** mln.ton. among the largest importers of Russian fish we should point out China, where Russia supplied in 2010 **6,6 ths. tons of products, as well as the Republic of Korea (**5,7 ths.ton). Supplies to other countries were significantly less: Japan – 5***,7 ths.ton, the Netherlands – ***7,4 ths.ton. Russian export of frozen fish to other countries did not exceed 1*** ths.ton.?

ANALYSIS OF IMPORT OF FISH AND FISH PRODUCTS

In the last years the volume of import of fish and fish products in Russia has been insignificantly decreasing. In 2010, the import volumes reduced by 1% and amounted to *** ths. tons. In money terms the volume of import of fish and fish products to Russia reduced only in 2009 (by 12%). In 2010 it grew by 18% and amounted to *** bln. USD.

The major part (**% in 2010) of Russian fish and fish products import consists of frozen fish. The second largest category is fish fillet, minced fish and other fish meat (*7%), third category – fresh or cooled fish (**,5%). A small percentage accounts for dried, salted or in brine, hot- or cold-smoked fish (1,5%) and live fish – total 0,1%.

Import of frozen fish to Russia in 2008-2009 was reducing. In 2010 the negative dynamics was changed by a positive one and the growth amounted to 4%. The volume of these products import amounted to **4 ths.

Volume of live fish import in these years was increasing by 15% annually, however, in 2010 the growth rates were much higher and the volume of these products import to Russia amounted to *** tons, which was by 92% more than in 2009.?

ОГЛАВЛЕНИЕ

METHODS OF RESEARCH

LIST OF SCHEDULES, DIAGRAMS AND TABLES, SCHEMES

1. CHARACTERISTICS OF RUSSIAN CONSUMERS

1.1. Dynamics of population

1.2. Social standard of living dynamics

2. CLASSIFICATION OF FISH AND FISH PRODUCTS

2.1. Classification by species

2.2. Classification by size

2.3. Technological classification

2.4. Classification by grade

3. VOLUME OF THE RUSSIAN MARKET OF FISH AND FISH PRODUCTS

3.1. Dynamics of the fish and fish products market by years

3.2. Import content of the Russian market of fish and fish products

4. SALES CHANNELS ON THE FISH AND FISH PRODUCTS MARKET

5. TRENDS ON THE RUSSIAN FISH AND FISH PRODUCTS MARKET

6. ANALYSIS OF FISH AND FISH PRODUCTS RETAIL SALES IN RUSSIA

6.1. Dynamics of fish and fish products retail sales by years

6.2. Dynamics of fish and fish products retail sales by quarters

6.3. Structure of retail sales of fish and fish products by federal districts of RF

6.4. Largest RF regions on retail sales of fish and fish products

6.5. Regional structure of fish and fish products retail sales

7. PRODUCTION OF FISH AND FISH PRODUCTS IN RUSSIA

7.1. Fish and fish products (in general)

Volumes of fish and fish products production by years

Structure of production by types of fish and fish products

7.2. Live fish

Volumes of live fish production by years

Dynamics of live fish production by months

Dynamics of live fish production in RF regions

Dynamics of regional structure of live fish production

7.3. Fresh or cooled fish

Volumes of cooled fish production by years

Dynamics of cooled fish production by months

Dynamics of cooled fish production in RF regions

Dynamics of regional structure of cooled fish production

7.4. Frozen fish

Volumes of frozen fish production by years

Dynamics of frozen fish production by months

Dynamics of frozen fish production in RF regions

Dynamics of regional structure of frozen fish production

5. Balyk products

Volumes of balyk fish production by years

Dynamics of balyk fish production by months

Dynamics of balyk fish production in RF regions

Dynamics of regional structure of balyk fish production

7.6. Herring (all types of processing)

Volumes of herring production by years

Dynamics of herring production by months

Dynamics of herring production in RF regions

Dynamics of regional structure of herring production

7.7. Frozen herring

Volumes of frozen herring production by years

Dynamics of frozen herring production by months

Dynamics of frozen herring production in RF regions

Dynamics of regional structure of frozen herring production

7.8. Salted fish

Volumes of salted fish production by years

Dynamics of salted fish production by months

Dynamics of salted fish production in RF regions

Dynamics of regional structure of salted fish production

7.9. Smoked fish

Volumes of smoked fish production by years

Dynamics of smoked fish production by months

Dynamics of smoked fish production in RF regions

Dynamics of regional structure of smoked fish production

7.10. Marinated fish and fish in spicy salting

Volumes of marinated fish and fish in spicy salting production by years

Dynamics of marinated fish and fish in spicy salting production by months

Dynamics of marinated fish and fish in spicy salting production in RF regions

Dynamics of regional structure of marinated fish and fish in spicy salting production

7.11. Air-cured and dried fish

Volumes of air-cured and dried fish production by years

Dynamics of air-cured and dried fish production by months

Dynamics of air-cured and dried fish production in RF regions

Dynamics of regional structure of air-cured and dried fish production

7.12. Fish fillet

Volumes of fish fillet production by years

Dynamics of fish fillet production by months

Dynamics of fish fillet production in RF regions

Dynamics of regional structure of fish fillet production

7.13. Minced fish

Volumes of minced fish production by years

Dynamics of minced fish production by months

Dynamics of minced fish production in RF regions

Dynamics of regional structure of minced fish production

7.14. Fish of special cleaning

Volumes of fish of special cleaning production by years

Dynamics of fish of special cleaning production by months

Dynamics of fish of special cleaning production in RF regions

Dynamics of regional structure of fish of special cleaning production

8. LARGEST RUSSIAN PRODUCERS OF FISH AND FISH PRODUCTS

8.1. Live fish

Volumes of production of the largest Russian companies